A Swiss firm that specializes in harnessing industrial waste and byproducts to create valuable resources as part of a circular economy initiative is looking to expand its presence in the seafood sector. The company aims to use its expertise in waste management and resource recovery to help the seafood industry reduce its environmental impact and improve sustainability.
The company’s approach involves collecting and processing waste from various sources, such as fish farms and processing plants, and transforming it into high-quality products that can be used in the food industry. This includes everything from animal feed to nutritional supplements, as well as energy-rich fuels that can be used to power transportation and other industrial processes.
By using these resources more efficiently, the company hopes to help the seafood industry become more sustainable and reduce its reliance on non-renewable resources. This could potentially lead to cost savings for businesses, as well as a reduction in greenhouse gas emissions and other environmental impacts associated with traditional waste disposal methods.
The company plans to work closely with seafood businesses and organizations to understand their specific needs and challenges when it comes to managing waste. From there, they will develop customized solutions that are tailored to each business’s unique situation, helping them achieve their sustainability goals while also improving their bottom line.